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Effect of feed composition and drying conditions on surface properties of multicomponent food powders produced by spray drying
Publikationstyp
Doctoral Thesis
Publikationsdatum
2017
Sprache
English
Author
Advisor
Title Granting Institution
Technische Universität Hamburg-Harburg
Place of Title Granting Institution
Hamburg
Examination Date
2017
TORE-URI
First published in
Number in series
10
Citation
Cuvillier Verlag, SPE-Schriftenreihe 10: (2017)
Publisher
Cuvillier Verlag
DDC Class
600: Technik