Carotenoids-rich fatty fractions extraction from tomato industrial by-products, peels and seeds, using supercritical CO₂ green technology

Start Page
1183
End Page
1185
Citation
Recent advances in environmental science from the Euro-Mediterranean and surrounding regions: 1183-1185 (2018)
Contribution to Conference
1st Euro-Mediterranean Conference for Environmental Integration, (EMCEI-1) 2017  
Publisher DOI
10.1007/978-3-319-70548-4_343
Scopus ID
2-s2.0-85108417349
Publisher
Springer
ISBN of container
978-3-319-70548-4
978-3-319-70547-7
Nowadays, with the expanding awareness about environmental safety, energy security and potential biomass recycling, much effort has been extended towards adding value to biowastes of agri-food industries. In this context, Tunisia was ranked among the first 10 countries in the world for the industrial transformation of tomatoes which resulted in large quantities of by-products, ranging between 20,000 and 30,000 tons per year.
Subjects
CO2 extraction
Lycopene b-carotene
Oil fractions
Supercritical
Tomato industrial by-products