2023-06-252023-06-25https://tore.tuhh.de/handle/11420/38925Thomsen is from 1st of January 2022 employed as professor in Sustainability Assessment, Sustainable Food Processing and Production at University of Copenhagen, Department of Food Science. She was until ultimo 2021 leader of the EcoIndustrial System Analysis research group and coordinator of the strategic research area resource flows in a circular economy, coordinator of the platform Sustainability, society and economy at the AU centre for circular bioeconomy (CBIO) and coordinator of the sector working group on ecosystem services in a bio- and circular economy within the Global Ecosystem Service Partnership (ESP). She specialises in industrial ecology developing integrated sustainability assessments models with focus on circular resource management systems (ecosystem restoration, green/clean technologies and business models) using circular regenerative economy principles. During her research career she has published more than 110 peer-reviewed international research papers and reports on integrated sustainability assessment modelling of complex systems addressing resource management and technologies and their impacts on the natural environmental and human health. She has co-/supervised 17 PhDs, several Postdocs and exchange master student projects. Her work has received 3342 citations (h-index 32 according to scopus).